Main courses

  1. 26,00

    pan-fried on the bone | vegetable julienne | vongole | lemon-herb sauce   

  2. 24,00

    pan-fried fillet | black pasta | brown shrimps | saffron sauce

  3. 24,00

    pan-fried fillet | mousseline of crayfish | limoncello sauce   

  4. 25,00

    pan-fried fillet | herb crust | mash of rocket salad | port-rosemary sauce  

  5. 24,00

    tenderloin of beef & king prawns | sweet potato gratin | parsnip-truffle cream | lobster sauce

  6. 23,00

    pan-fried loin of beef | spring vegetables | potato gratin | barbecue sauce

  7. 20,00

    Israeli cuscus | sweet pepper | zucchini | crème of figs | marinated feta

  8. 20,00

    pumpkin | enoki | green asparagus | rocket salad | sauce of sun-dried tomatoes