Lunch

  1. 15,00

    carpaccio of beef, Parmesan cheese, capers & olive oil

  2. 20,00

    different cold en warm preparations of fish

  3. 19,00

    pan-fried Australian beef, pumpkin, blue cheese & walnuts

  4. 16,00

    pan-fried king prawns, white radish, chips of prawns & cucumber

  5. 12,00

    honey, carrot, pumpkin & roasted nuts

  6. 15,00

    duck breast, beetroot, quinoa & pine-nuts

  7. 12,00

    quality hamburger of beef with tomato, bacon, cucumber, fried onion & cheese  

  8. 19,00

    2 pan-fried Dover soles with tartar sauce & French fries

  9. 20,00

    goat cheese, tomato, haricots verts & pine nuts

  10. 23,00

    haddock, mussel, fennel, prawn & potato

  11. 11,00

    with smoked salmon, crayfish, salad, tomato & cucumber

  12. 10,00

    with smoked chicken, bacon, salad, tomato & cucumber

  13. 9,00

    with ham, cheese and/or bacon

  14. 10,00

    with carpaccio of beef

  15. 11,00

    omelette with potatoes, ham & vegetables

  16. 10,00

    fried mushrooms, bacon & onion

  17. 10,00

    luke-warm goat cheese with honey & nuts

  18. 12,00

    smoked salmon, crayfish, cucumber & avocado

  19. 15,00

    carpaccio of beef, Parmesan cheese, capers & olive oil

  20. 9,00

    choice between 2 croquettes of beef or brown shrimps

  21. 8,00

    Serrano ham, pesto, old cheese & rocket salad

  22. 8,00

    mozzarella, tomato & basil